The Inspiration Behind Our Blends

July 2, 2020

In a way, our cocktail bases evolved from our frozen cocktail range in the sense that we wanted to expand on our mission to help […]

Time Is Money!

February 5, 2020

They say time is money, and with our blends – we mean it. Our cocktail blends are made for busy bars who are looking to […]

Speedy Cocktails, Stand Out Flavours

January 10, 2020

Your new bartender is faced with a busy bar and a loooong queue of thirsty customers, all ready and waiting to order drinks from the […]

Meet the Team: Drew

November 3, 2019

We’re back to introduce you to another remarkable member of the Icely Done team. Last time, you met our ‘Jill of All Trades’ Stef, and […]

A ‘Flash’ Cocktail Menu For Your Bar

August 22, 2019

When it comes to running a bar, there are many things to factor in; especially if you want to be serving high quality drinks that […]

What Growing Vegetables Has Taught Me About Running a Business

August 16, 2019

Rich, fertile, organic soil. I know what you’re thinking. This dude has officially lost his mind. I understand why you’d say that. I didn’t embark […]

A ‘Flash’ Cocktail Menu for Winter

September 6, 2018

A ‘Flash’ Cocktail Menu for Winter With increasing demand to offer cocktails, or sell more inventive and delicious cocktails in general, bar operators welcome conversations […]

The Evolution of Icely Done continued….. Part 3 – 5

July 18, 2018

The Evolution of Icely Done continued… Part 3 – 5 Part 3: 2016 2016 was a great year for Icely Done. In April, we moved in […]

Our Strawberry & Cucumber Blend

August 3, 2017

Back when I was a young gun, perfecting my cocktail craft with The Match Bar Group, Kevin Armstrong – head honcho bartender extraordinaire unveiled […]