Fresh, fiery ginger & squeezed lemon combine in our most versatile and dynamic blend.
Our Tangled Roots blend is inspired by Shaky Pete’s Ginger Brew, an awesome cocktail we encountered at The Hawksmoor.
You’ll see below the variation and range that this blend can inspire.
Fresh ginger is chopped, juiced and sweetened before being carefully balanced with lemon, creating clean and fiery still ginger beer.
We love it, and we’re sure you will too!
Rum with pineapple, ginger, lemon & bitters. Served tall with soda.
50ML TANGLED ROOTS
50ML WHITE RUM
25ML PINEAPPLE
1 DASH ANGOSTURA BITTERS Read More
A tall, refreshing, crisp rum mule.
50ML TANGLED ROOTS
50ML WHITE RUM
25ML SODA
METHOD:
BUILD OVER CUBED ICE Read More
A Bourbon Sour with a seasonal twist. Bourbon with ginger, lemon, bitters & egg white.
50ML TANGLED ROOTS
35ML JACK DANIEL’S HONEY
1 DASH ANGOSTURA BITTERS
15ML EGG WHITE Read More
A cross between hand made ginger beer & a turbo shandy with gin.
Created by Pete Jeary for The Hawksmoor.
100ML ICELY DONE TANGLED ROOTS BLEND
25-35ML GIN
100ML LONDON PRIDE
CUBES OF ICE Read More
The combination of ginger, lemon and rum gives this mule a delicious fiery kick.
50ML ICELY DONE TANGLED ROOTS BLEND
50ML SPICED RUM
TOP GINGER ALE
METHOD:
SHAKE & STRAIN
GARNISH:
DEHYDRATED LEMON [/read]